Providing for a whole station is a daunting task, especially for Chef's straight out of culinary school. Based on the cooperation of your Botanist friends and availability of meat, one may have to go beyond the basic starter recipes found in the kitchen. I'm sure the crew will also be thankful for some diversity in their food. Here's a resource for recipes! (Incomplete, please contribute your recipes for future chefs!)
Boiled Egg = 1 egg + 5 units water → Microwave
Burger = 1 meat + 1 flour → Microwave
Candied Apple = 1 apple + 5 units water + 5 units sugar → Microwave
Cheese Omelet = 2 eggs + 2 cheese wedges → Microwave
Cheese Wheel = 40 units milk + 5 units Universal Enzyme → Blender
Donut = 1 flour + 1 egg → Microwave
Eggplant Parmiagana = 1 eggplant + 2 cheese wedge → Microwave
Fried Egg = 1 egg + 5 units salt + 5 units pepper → Microwave